Early Bird. Catch. Worm.
Our current HQ in East London is home to a bonkers coffee lab serving up the best coffees that we, and some of the best roasters across the globe, have to offer.
You’ll be able to peruse our 3-tier menu for drinks including choices for single-dose espresso and pour-over — then explore our frozen coffee in The Vault, showcasing extremely high end lots including Eugeniodes, Panama Geisha, Sidra and lots more all year round.
Turn left outside St James Street station then look for the black shipping containers — we are the cream-coloured shop on the end.