Mork is a speciality chocolate crafted by artisanal Cacao specialists in Melbourne. Blended using the finest cacao this particular chocolate uses a 50% dark chocolate from Peru. Combining rich cacoa powder and coconut blossom sugar for sweetness it produces a decadent but subtle hot chocolate with notes of chocolaty toffee.
- 250 gram (serves 25 cups using 2 tablespoons per cup)
- Brew method included on package
- Gluten free
- May contain traces of nuts